chicory root

Inulin is the main carbohydrate stored in Jerusalem artichoke , dahlia tubers and chicory root plants .

菊粉是存在于菊芋，大丽花和菊苣根中的一种主要碳水化合物。

The chicory root contained plentiful inulin and special bitterness , so it was often used as coffee substitute and source of inulin .

另外，菊苣根中含有丰富的菊糖和特殊的苦味，常被广泛地用作咖啡的替代品和提取菊糖的丰富来源。

Ingredients : Finest green tea , lemon peel , hibiscus , chicory root , natural lemon flavor and citric acid .

配料：精选绿茶、柠檬皮、芙蓉花、菊苣、自然柠檬香料、柠檬酸。

It is showed that the cell membrane permeability , and the rate of potassium ion leakage increase , while the electrical impedance decreases with the development of freezing injury in chicory root .

结果表明：随着低温贮藏时间的延长和冻害的发展，菊苣根细胞膜透性增大，钾离子渗漏速率上升，组织的电阻抗值下降。

Recently the planted area of chicory root had shown upward trend , but the storage period of chicory root was short and the chicory root was inclined to rot during storage .

近年来菊苣在我国的种植面积已呈现逐年上升的趋势，但是菊苣根采收以后贮藏期较短，贮藏期间容易长霉腐烂；